Innovative food safety and risk management to enhance your team’s capacity and performance.
Empowering Food Safety and Innovation
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Expertise and Experience
Combining decades of food industry service and expertise in product development, manufacturing, policy, diagnostic services, food safety strategies, and business management.
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Commitment to the Value of Food Safety
Understanding the imperative of safety in the food supply, valuing the support of food producers, and making a meaningful difference ._________________________________________________________________________
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Innovative Approach and Capacity Building
Bringing significant value through innovative food safety, risk management, and organisational performance, with a focus on building the capacity of teams to manage risks in food operations.
Meet the Team
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Catrina McStay
BSC (Nutrition), G.Dip (Dietetics), APD, MAIFST
Director
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Dr. Elizabeth Frankish
PhD, FAIFST
Director
